USDA continues to push for dangerous poultry rule in spite of mounting evidence

Dr.Celeste Monforton, a health and safety expert who writes at The Pump Handle, a health and safety blog, wrote a superb post last week that expresses disbelief at the USDA’s insistence – in the face of extensive and contradictory evidence – that the poultry rule will improve food safety. Dr. Monforton lists all of the […]

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New USDA poultry rule poses great risk to food and workers’ safety

Last week, a coalition of worker and food safety advocates and allies gathered in front of the White House and rolled out a petition that contained over 500,000 names of people from all over the country who strongly oppose the USDA’s proposed poultry rule. This dangerous rule would increase the already high speed of the

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Civil Rights Groups Urge OSHA, USDA to Protect Poultry, Meatpacking Plant Workers

Workers Suffer Injuries, Illnesses Due to Punishing Processing Line Speeds A coalition of civil rights groups filed a formal petition today urging the U.S. Occupational Safety and Health Administration (OSHA) and the U.S. Department of Agriculture (USDA) to better protect workers in poultry and meatpacking plants where federal policies allow workers to operate in hazardous

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Harper’s Magazine goes undercover at Nebraska meatpacking plant

Over the weekend, the Lincoln Journal Star published an article about Tom Conover, an award-winning journalist, who went “undercover” as a USDA inspector in a Nebraska meatpacking plant and has recounted his experience in the May 2013 cover story for Harper’s Magazine. (Conover’s article, “The Way of All Flesh”, is available online with a Harper’s

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“It’s a house of pain in there.” A major new report on worker and food safety

Today, the Southern Poverty Law Center and Alabama Appleseed released Unsafe at These Speeds, a major new report that exposes the dangers poultry plants pose to consumer and worker health — dangers likely to intensify under proposed regulatory changes for the industry. Modeled after Nebraska Appleseed’s 2009 meatpacking safety study, The Speed Kills You, this

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Take Action! 1/3 of a Second Isn’t Long Enough to Keep Food and Workers Safe

As Thanksgiving preparations begin, take just a moment to help stop a proposed new rule that would make food and workers less safe next year. A new rule proposed by the USDA would increase line speed in poultry plants, giving inspectors only 1/3 of a second to inspect each chicken — risking your food and

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New report highlights dangerous working conditions in Midwest meat and poultry plants

A coalition of more than 50 Midwest human rights organizations, including Nebraska Appleseed, released a new report today that confirms dangerous conditions still exist for food and worker safety in meat and poultry processing plants. The report, titled “Always Working Beyond the Capacity of Our Bodies: Meat and Poultry Processing Work Conditions and Human Rights

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An Insider’s Perspective on the Proposed USDA Poultry Rule

Last week, we wrote about our concerns with the proposed new USDA rule for poultry processing.  The new rule would drastically increase the speeds on the production line at which plants are allowed to run, which would make an already dangerous workplace even more unsafe.  It would give inspectors only one-third of a second to

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